Lime infused Olive Oil Meltaways
Ingredients
- 3/4 Cups + 2 Tbsp Butter, softened
- 1 1/2 Cups Powdered Sugar, divided
- 3 Tbsp. SATHYA Lime Infused Olive Oil
- 1 1/2 Cups All-purpose flour
- 1/4 Cup Cornstarch
- 1/4 Tbsp. Table Salt
- Baking Paper
Method
Beat butter at a medium speed with a heavy-duty electric stand mixer until creamy.
Add 1/2 cup powdered sugar, beat at a medium speed until light and fluffy.
Stir in SATHYA lime infused Olive Oil, whisk together flour and next 2 ingredients.
Gradually add flour mixture to butter mixture, beating at a low speed until just blended. Cover and chill for 1 hour.
Preheat oven to 175*c, drop the dough by level spoonfuls 4 cm apart onto baking paper lined baking trays, using a 2cm
cookie or ice-cream scoop.
Bake at 175*c for 13 minutes or until lightly browned around the edges. Cool on baking sheets for 5 minutes or until
cooled slightly.
Toss warm cookies and remaining 1 cup of powdered sugar together in a small bowl.
For more delicious recipes visit our website www.sathyaoliveco.com
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